The story behind the jars
Flavor made for real life.
Salt Spring Spice started with the things I care about most — being a mom, cooking for my family, making everyday meals feel special, and finding meaning in the little details that make a house feel like home.
Food has always been more than just dinner to me. It is comfort, memory, creativity, and a way to bring people back to the table.
I love the history behind where we live — the old Salt City story, the Erie Canal roots, local ingredients, and the pride that comes from building something with your own hands.
Salt Spring Spice brings all of that together: cooking, family, community, history, and flavor that earns its place in an everyday kitchen.
Every blend is made with the hope that it helps someone make a better meal, try something new, or bring a little more warmth and character to food they already love.
Blends designed to make everyday cooking easier, not more complicated.
Inspired by Salt City history, regional ingredients, and the places that shaped the collection.
Blended and packed by hand with attention to the flavor and character of every batch.
BLENDED & PACKED BY HAND · EAST SYRACUSE, NEW YORK