No. 1 · Garlic & Herb House Blend
Canal Side
Garlicky and herb-forward with Syracuse Flake Salt, Roasted Garlic Salt, basil, marjoram, oregano, rosemary, thyme, savory and red pepper.
Meet Canal Side →Salt Spring Spice · East Syracuse, New York
Rooted in Central New York. Made for everyday cooking.
Small-batch spice blends with Central New York at the heart. Built with thoughtfully chosen salts, herbs, spices, smoke, citrus, maple and regional ingredients — then blended to make everyday cooking a little more interesting.
Small-Batch Blended
Made in New York
Heritage Collection
The original four
The Heritage Collection
The Heritage Collection
Four blends. Made for the way people actually cook.
From weeknight pasta and roast chicken to burgers on the grill and steak around a crowded table, each blend brings its own personality without making dinner complicated.
No. 2 · Cherrywood Smoke & Maple
Iron Pier
Cherrywood smoke, savory spice and local maple come together for burgers, pork, chicken, vegetables and anything headed toward the grill.
Meet Iron Pier →
No. 3 · Herb & Citrus Poultry
Spring House
Bright lemon and savory herbs meet familiar rotisserie-style comfort for chicken, fish, rice, potatoes, vegetables and easy skillet dinners.
Meet Spring House →
No. 4 · Forged Steakhouse
Black Forge
Deep, smoky and savory with rich steakhouse character for beef, burgers, mushrooms, potatoes and hearty cast-iron cooking.
Meet Black Forge →From the Salt Spring Recipe Box
A little inspiration for your next meal.
Simple, flavorful recipes built around the Heritage Collection and made for real-life cooking.
From the Salt Spring Kitchen
Canal Side Cheesy Salami & Red Pepper Focaccia
Golden, fluffy focaccia topped with mozzarella, salami and red peppers, then finished with buttery Canal Side No. 1 and a splash of banana pep...
Get the recipe →
From the Salt Spring Kitchen
Black Forge Steakhouse Loaded Potato Skins
Crispy potato skins filled with cheddar, bacon, sour cream, and bold Black Forge steakhouse flavor for a cozy appetizer, snack, or dinner side.
Get the recipe →
From the Salt Spring Kitchen
Iron Pier Smoky Maple Chicken Bacon Ranch Flatbread
Crispy flatbread layered with smoky maple chicken, bacon, ranch, and melty cheese for an easy weeknight dinner made with Iron Pier No. 2.
Get the recipe →
The mission behind the jars
Make good food easier to reach for.
Salt Spring Spice started at home — cooking, experimenting and looking for ways to make familiar meals taste a little more interesting without turning dinner into a project.
Every blend begins with a clear flavor idea. Ingredients are chosen because they bring something useful to the finished blend: salt, herbs, smoke, citrus, maple, heat, savory depth or balance.
Central New York is part of the story naturally. Syracuse salt, local maple, regional makers, independent shops and the history behind the blend names give the collection a real connection to where it was created.
Local where it adds meaning. Thoughtful everywhere else.
Rooted in Central New York
Local ingredients. Part of the blend.
We use local ingredients when they genuinely bring something to the blend — better flavor, more character and a deeper connection to the place Salt Spring Spice calls home.
01
Flavor First
Every ingredient has to earn its place in the recipe.
02
Know The Source
Nearby makers give us a closer connection to what goes into every jar.
03
Keep It Close
When the right ingredient comes from Central New York, that matters to us.
Local Ingredient Partner · Syracuse, New York
Syracuse Salt Co.
Syracuse and salt have been connected for generations. Syracuse Salt Co. brings locally sourced salt, texture and distinct character to the Heritage Collection.
Inside the blends
Syracuse Flake Salt, Roasted Garlic Salt and Lemon-Infused Salt help shape Canal Side, Spring House and the collection as a whole.
Local Ingredient Partner · Chittenango, New York
Bender Hill Maple
Local maple brings warmth, caramelization and deeper flavor alongside cherrywood smoke, chile, garlic and savory spice.
Inside Iron Pier No. 2
Bender Hill Maple Sugar gives Iron Pier its warm maple character and beautiful caramelization on meat, vegetables and grill-night favorites.
Local when it makes the blend better.
We never add an ingredient simply to call it local. It still has to bring flavor, balance, aroma, texture or character to the jar.
Find Salt Spring Spice locally
On shelves around Central New York.
Prefer to shop in person? You'll find Salt Spring Spice alongside other locally made goods at a growing group of independent Central New York businesses.
Syracuse Salt Co.
333 Pulaski St · Suite 1Syracuse, NY 13204
A true Salt City connection and one of the local ingredient relationships woven directly into the Heritage Collection.
Bender Hill Maple
5660 Gulf RdChittenango, NY 13037
Small-batch maple goods, regional products and the local maple sugar used to give Iron Pier No. 2 its warm sweetness.
Sage & Thyme
4 E Main StreetMarcellus, NY 13108
Gourmet baked goods, small-batch foods and locally inspired pantry finds alongside Salt Spring Spice.
Witty Wicks
190 Township Blvd · Suite 20Camillus, NY 13031
Hand-poured candles, gifts, local personality and a growing collection of Central New York-made goods.
The Weathered Thread
9 Railroad StWhitney Point, NY 13862
A vintage-inspired boutique filled with thoughtfully curated clothing, gifts and goods from independent makers.
Product selection and shopping hours may vary by location. Please check directly with each shop before making a special trip.
Stories from our kitchen and beyond
Pull up a chair at The Salt City Table.
Seasonal notes, local stories and the everyday moments behind Salt Spring Spice.
From The Salt City Table
Simple Marinades for Real Family Dinners
Easy, family-friendly marinades using the Salt Spring Spice Heritage Collection. Simple recipes for chicken, steak, pork, seafood, vegetables,...
Read the story →
From The Salt City Table
Easy Weeknight Dinners That Don’t Taste Last-Minute
Some nights dinner needs to be fast, simple, and still taste like you cared. Here’s how Salt Spring Spice blends help everyday weeknight meals...
Read the story →
From The Salt City Table
The Story Behind Salt Spring Spice
A small-batch seasoning brand built from home, rooted in local history, family meals, and the belief that everyday food can still feel meaning...
Read the story →From our kitchen to yours
Bring a little Salt City flavor home.
Explore the Heritage Collection or find a new recipe made for the way you actually cook.
Online orders currently ship within New York State only.